11-22-2004, 10:23 AM | #11 |
The Intermittent One
Join Date: Feb 2004
Location: here and there
Posts: 4,671
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Recipe for Pasta:
In a small amount of olive oil, sweat off some onion and mushroom, add a finely chopped clove of garlic, a pinch of Herbes de Provence, and four tablespoons of fresh pesto, take off the heat. mix two tablespoons of vintage balsamic vinegar with a small block of parmesan, grated mix both mixtures together with your pasta, and top with mature cheddar a perfect pasta salad! |
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